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Bright sour Sumatra Coffee Manor Flavor and Taste introduction to Rasuna Vahana Manor

Bright sour Sumatra Coffee Manor Flavor and Taste introduction to Rasuna Vahana Manor

As for Sidikalang coffee, it is also famous locally, but it is mostly supplied to the domestic market and is not exported much. I won't repeat it here. This coffee trip visited several famous coffee exporters in MEDAN, the capital of Sumatra. The first one is, of course, my supplier PAWANI. I am now their first authorized distributor in China, ah.

2016-08-05
Starbucks' Christmas red cup has been broken by netizens.

Starbucks' Christmas red cup has been broken by netizens.

Coffee doesn't matter. Tanning a red cup is a serious thing. Photo source: the Internet at this time of year, merchants always lively launch a series of holiday marketing products. If you are a fan of Starbucks or a severe patient with social networking disorder, you won't miss the Starbucks Christmas Red Cup. Since 1997, this red paper cup, which is launched every year before Christmas, has

2015-11-13
Women drink coffee healthy women should not drink too much coffee

Women drink coffee healthy women should not drink too much coffee

Strong coffee always makes people want to drink more, but caffeine is an addictive substance that stimulates the central nervous system. In case of excessive caffeine, there may be palpitations, insomnia, excitement, headaches and other phenomena, and in severe cases, arrhythmias may occur. Are you a coffee fan? when you are 30, 20 or 10 years old, if you drink too much coffee, it may cause a physical burden and must be special.

2015-07-02
The coffee shop specializes in operating the

The coffee shop specializes in operating the "air selling" cafe in Hangzhou.

□ Cai Jihuang Wulin Road is a very lively place in Hangzhou, with shops of all sizes standing all the way. Among them, there is a fantasy cafe that is quite popular recently. In addition to the fashionable decoration and elegant food, what attracts the most attention is probably the three-story space in the one-yuan air freshness museum, which is equipped with eight air purifiers, which are several laps larger than the usual household ones, and there is one on each table.

2015-08-07
The basis of making mixed coffee is the introduction of proportional combination.

The basis of making mixed coffee is the introduction of proportional combination.

As stated in principle 1, the roasting degree of mixed coffee should be as consistent as possible. It has also been suggested that inconsistent roasting degrees can make coffee feel more layered, but beginners should first put their efforts into uniform roasting. It takes a lot of time and effort and technology to unify the colors of several coffee beans. To advance difficult techniques, you can learn to stop baking correctly. Comprehensive coffee

2016-06-23
Common sense of Coffee and several methods of brewing Coffee

Common sense of Coffee and several methods of brewing Coffee

The basic classification of coffee is Italian: espresso (Espresso) extracted by a semi-automatic machine. Fancy coffee can be made based on it, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American Coffee: use Electric drip

2015-08-03
Common sense of Coffee and several methods of brewing Coffee

Common sense of Coffee and several methods of brewing Coffee

Coffee basic classification of coffee: Italian espresso (Espresso) extracted by semi-automatic machine. Fancy coffee can be made based on it, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. Cafe Americano

2015-08-26
Introduction to the characteristics of Hawaiian Kona Coffee Flavor Flavor Manor

Introduction to the characteristics of Hawaiian Kona Coffee Flavor Flavor Manor

Europeans discovered Hawaii by accident. They were looking for a legendary passage to the east where spices were produced, but they found the richest pearl in the Pacific Ocean. A captain named James Cook landed at Kauai in 1778 to resupply his ship. He encountered severe cold and storm on his way back, so he had to return at the beginning of the next year.

2016-08-03
The common sense of coffee explains several ways to make coffee.

The common sense of coffee explains several ways to make coffee.

Italian: espresso (Espresso) extracted by a semi-automatic machine. Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American coffee: made with an electric drip coffee machine

2015-03-31
Coffee selection rules must be read Coffee beans

Coffee selection rules must be read Coffee beans

A good coffee should have a good growing environment, a matching climate at that time, a barista who has a deep understanding of coffee beans in the process of grinding and filling coffee, and several aspects that cooperate with each other to produce a perfect cup of coffee. We suggest that under the premise of conditions, try to buy vacuum coffee beans, not coffee powder bricks. Coffee beans are roasting.

2015-05-18
Several major certification organizations for organic coffee

Several major certification organizations for organic coffee

Organic coffee is coffee that does not use synthetic pesticides, herbicides or chemical fertilizers during its growth.

2014-07-09
Common sense of Coffee and several methods of brewing Coffee

Common sense of Coffee and several methods of brewing Coffee

Pressure osmosis: when 91 degrees Celsius water comes into contact with coffee powder, the soul of coffee begins to wake up.

2014-07-10
Common sense of Coffee and several Coffee brewing methods Coffee hand brewing skills

Common sense of Coffee and several Coffee brewing methods Coffee hand brewing skills

The basic classification of coffee is Italian: espresso (Espresso) extracted by a semi-automatic machine. Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American Coffee: using Electric drip

2015-11-11
There are several legends about the origin of coffee

There are several legends about the origin of coffee

There are several legends about the origin of coffee, among which the more familiar is the story of the shepherd: around 600 AD, a shepherd found that his sheep would scream with joy every night. In fear, he turned to the priest of the temple for help. After carefully inspecting the sheep for a few days, the priest found that the sheep had eaten a kind of nameless fruit, and the priest himself ate it.

2015-09-09
Columbia Super Santa Rita Coffee beans there are several ways to turn coffee beans into coffee coffee

Columbia Super Santa Rita Coffee beans there are several ways to turn coffee beans into coffee coffee

Choose fresh coffee beans. When buying, pay attention to whether the color of the beans and the size of the particles are the same. Good coffee beans are shiny and have a strong aroma without being mixed with peculiar smell. No matter what kind of coffee beans, freshness is an important factor affecting the quality. When shopping, grab one or two coffee beans and chew them in your mouth with crisp sound (indicating that the coffee is not damp) and teeth and cheeks.

2016-04-21
Old Villa Cafe Cafe recommendation

Old Villa Cafe Cafe recommendation

When I met with an old friend a few days ago, I talked about the cafe in Xiamen. Friends said that today's cafes in Xiamen, more and more to the old villa style as the trend, Zhongshan Park, Xidi area, is originally the old city of Xiamen, there are many old villas, and now it is more like a cafe community. There have long been several cafes on Gulangyu, whose names are so loud that I don't bother to mention them. It was that year.

2015-04-29
Behind the success of Starbucks

Behind the success of Starbucks

The waiter of the first Starbucks store is smiling and entertaining Starbucks, headquartered in Seattle, Washington, USA. After nearly 40 years of development, without advertising, it has expanded to today's full range.

2014-06-10
Basic knowledge of boutique coffee several basic questions about coffee

Basic knowledge of boutique coffee several basic questions about coffee

Does ● drink black coffee as the so-called expert? Some people think that drinking black coffee without sugar or milk sugar is the right way to drink, but French people like to drink coffee milk with enough milk. Italians, on the other hand, prefer steam-pressurized coffee filled with sugar. Therefore, there is no fixed way to drink, as long as it is in line with their own preferences, it is good coffee. If you want to taste it,

2014-12-01
Shenyang after 90 female model open maid cafe can accompany play games tutoring homework

Shenyang after 90 female model open maid cafe can accompany play games tutoring homework

Welcome home! As soon as he entered the shop, several girls dressed in maid costumes greeted him warmly. The interior of the store is warm and comfortable. There are posters of various animations on the walls. Guests are here to have afternoon tea and chat about animation and games. This is a maid deacon cafe located in North Yijing Street, Shenyang City. It was founded by Yan Tata, a post-90s girl, and her friend Zhi Meng. maid deacon

2015-02-11
Several methods of how to make Coffee

Several methods of how to make Coffee

Comprehensive hot coffee: Brazil 3.5, Mantenin 1, Java 2, Columbia 2, Mocha 1.5 (blended) fragrant, sweet, bitter, sour. Comprehensive hot coffee: Brazil 2, Mantenin 1, Java 3.5, Columbia 2, Mocha 1.5 (mixed) fragrant, sweet, bitter, sour. Integrated iced coffee: Manning 2, Columbia 2, Java 2.5, Holland No.1 2, Mocha 1.5 (blended) fragrant, mellow, bitter charcoal

2015-03-12
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